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Research Output 2010 2019

  • 81 Citations
  • 4 h-Index
  • 9 Article
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Article
2019

Alkaline fractionation and enzymatic saccharification of wheat dried distillers grains with solubles (DDGS)

Zaini, N. A. B. M., Chatzifragkou, A. & Charalampopoulos, D., Nov 2019, In : Food and Bioproducts Processing. 118, p. 103-113 11 p.

Research output: Contribution to journalArticle

Saccharification
saccharification
distillers grains
Fractionation
Cellulose
1 Citation (Scopus)

Microbial production of d-lactic acid from dried distiller's grains with solubles

Mohd Zaini, N. A., Chatzifragkou, A. & Charalampopoulos, D., 1 Jan 2019, In : Engineering in Life Sciences. 19, 1, p. 21-30 10 p.

Research output: Contribution to journalArticle

Lactic acid
Lactic Acid
Fermentation
Saccharification
Hydrolysis

Multiple antibiotic resistance (Mar), plasmid profiles, and dna polymorphisms among vibrio vulnificus isolates

Al-Dulaimi, M. M. K., Abd. Mutalib, S., Abd. Ghani, MA., Mohd Zaini, N. A. & Ariffin, A. A., 1 Jun 2019, In : Antibiotics. 8, 2, 68.

Research output: Contribution to journalArticle

Open Access
Vibrio vulnificus
Microbial Drug Resistance
Polymorphism
Mercenaria
Cardiidae
2 Citations (Scopus)

Purification and polymerisation of microbial D-lactic acid from DDGS hydrolysates fermentation

Mohd Zaini, N. A., Chatzifragkou, A., Tverezovskiy, V. & Charalampopoulos, D., 15 Oct 2019, In : Biochemical Engineering Journal. 150, 107265.

Research output: Contribution to journalArticle

Lactic acid
Polymerization
Fermentation
Purification
Lactic Acid
2018

Lactic acid production from dried distiller’s grains with solubles hydrolysate via co-fermentation of lactobacillus pentosus and lactobacillus coryniformis

Mohd Zaini, N. A., Charalampopoulos, D. & Chatzifragkou, A., 1 Nov 2018, In : Malaysian Applied Biology. 47, 5, p. 173-179 7 p.

Research output: Contribution to journalArticle

Lactobacillus coryniformis
Lactobacillus pentosus
distillers grains
Lactobacillus
hydrolysates
2013
28 Citations (Scopus)

Purification and characterization of membrane-bound polyphenoloxidase (mPPO) from Snake fruit [Salacca zalacca (Gaertn.) Voss]

Mohd Zaini, N. A., Osman, A., Hamid, A. A., Ebrahimpour, A. & Saari, N., 15 Jan 2013, In : Food Chemistry. 136, 2, p. 407-414 8 p.

Research output: Contribution to journalArticle

Salacca zalacca
Catechol Oxidase
Snakes
Fruits
catechol oxidase
2011
32 Citations (Scopus)

Kundur [Benincasa hispida (Thunb.) Cogn.]: A potential source for valuable nutrients and functional foods

Mohd Zaini, N. A., Anwar, F., Hamid, A. A. & Saari, N., Aug 2011, In : Food Research International. 44, 7, p. 2368-2376 9 p.

Research output: Contribution to journalArticle

Benincasa hispida
Functional Food
medicinal properties
functional foods
Fruit
2010
6 Citations (Scopus)

Level of chemical and microbiological contaminations in chili bo (paste)

Mohd Zaini, N. A., Harith, H. H., Olusesan, A. T., Zulkifli, A. H., Bakar, F. A., Osman, A., Hamid, A. A. & Saari, N., Mar 2010, In : Journal of Food Protection. 73, 3, p. 541-546 6 p.

Research output: Contribution to journalArticle

Benzoic Acid
benzoic acid
Ointments
microorganisms
Methylobacteriaceae
12 Citations (Scopus)

Nutritional composition and oil fatty acids of kundur [Benincasa hispida (Thunb.) Cogn.] seed

Sew, C. C., Mohd Zaini, N. A., Anwar, F., Hamid, A. A. & Saari, N., Oct 2010, In : Pakistan Journal of Botany. 42, 5, p. 3247-3255 9 p.

Research output: Contribution to journalArticle

Benincasa hispida
seed oils
fatty acids
oils
dietary fiber