Fingerprint Fingerprint is based on mining the text of the person's scientific documents to create an index of weighted terms, which defines the key subjects of each individual researcher.

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Research Output 1999 2017

  • 463 Citations
  • 9 h-Index
  • 39 Article
  • 1 Chapter
1 Citations

Bactericidal effect of pterostilbene alone and in combination with gentamicin against human pathogenic bacteria

Lee, W. X., Basri, D. F., Ghazali, A. R. & Jeandet, P. 1 Mar 2017 In : Molecules. 22, 3, 463

Research output: Contribution to journalArticle

Gentamicins
Bacteria
Time and motion study
Escherichia coli O157
Microbial Sensitivity Tests

Construction of Salmonella Enteritidis and Salmonella Typhimurium ghosts isolated from retail chicken meat

Thung, T. Y., Chin, Y. Z., Najwa, M. S., Ubong, A., New, C. Y., Ramzi, O. S. B., Kuan, C. H., Mahyudin, N. A., Dayang, F. B., Che Wan Jasimah, W. M. R. & Son, R. 2017 In : International Food Research Journal. 24, 4, p. 1826-1830 5 p.

Research output: Contribution to journalArticle

Salmonella enteritidis
chicken meat
Salmonella Enteritidis
Salmonella typhimurium
Salmonella Typhimurium

Distribution of bacteriophages in food and environment samples

Premarathne, J. M. K. J. K., Thung, T. Y., New, C. Y., Huat, J. T. Y., Basri, D. F., Rukayadi, Y., Nakaguchi, Y., Nishibuchi, M. & Son, R. 2017 In : International Food Research Journal. 24, 2, p. 888-896 9 p.

Research output: Contribution to journalArticle

bacteriophages
Bacteriophages
Food
commodity foods
sampling
1 Citations

Impact of human Campylobacter infections in Southeast Asia: The contribution of the poultry sector

Premarathne, J. M. K. J. K., Satharasinghe, D. A., Huat, J. T. Y., Basri, D. F., Rukayadi, Y., Nakaguchi, Y., Nishibuchi, M. & Radu, S. 12 Dec 2017 In : Critical Reviews in Food Science and Nutrition. 57, 18, p. 3971-3986 16 p.

Research output: Contribution to journalArticle

Campylobacter Infections
Food safety
campylobacteriosis
Southeastern Asia
Poultry

Isolation of food-borne pathogen bacteriophages from retail food and environmental sewage

Thung, T. Y., Siti Norshafawatie, B. M. F., Premarathne, J. M. K. J. K., Chang, W. S., Loo, Y. Y., Kuan, C. H., New, C. Y., Ubong, A., Ramzi, O. S. B., Mahyudin, N. A., Dayang, F. B., Che Wan Jasimah, W. M. R. & Son, R. 2017 In : International Food Research Journal. 24, 1, p. 450-454 5 p.

Research output: Contribution to journalArticle

food retailing
food pathogens
Sewage
sewage
bacteriophages